14 May 2012

Streusel Topped Sweet Potato

I bought some sweet potatoes to try and make some sweet potato fries, which turned out to be a disaster. Anyway. I had one sweet potato leftover which is the perfect side to nice steak. I of course hat to doctor the sweet potato up with cinnamon, sugar, and marshmallows. I also decided to throw some streusel on top. These potatoes were delicious. Baby even liked them too. The were so good baby is lucky I shared with him at all.


Streusel Topped Sweet Potato
Sweet Potato Mixture:

  • 1 Sweet Potato
  • 1/4 teaspoon cinnamon
  • 2 tablespoons Brown Sugar
  • 1 tablespoon butter
Topping:

  • Mini Marshmallows
  • 1/4 Cup Flour
  • 2 tablespoons brown sugar
  • 2 tablespoons butter, softened (NOT MELTED)
  • 1/4 teaspoon cinnamon
Wash Potato, poke with holes and bake at  350F for 1 hour. Remove from oven let cool enough to handle. Remove skin from potato. Mash together Potato, 1/4 teaspoon cinnamon, 2 tablespoons brown sugar, and 1 tablespoon butter. Divide potato mixture between 2 oven safe ramekins. Top each ramekin with 9 of10 mini marshmallows. o make streusel Mix together  1/4 cup flour, 2 tablespoons brown sugar, 2 tablespoons softened butter and 1/4 teaspoon cinnamon, until crumbly. Sprinkle streusel over marshmallows. Bake at 350F 10-15 until streusel topping and marshmallows are golden brown.




3 comments :

Meg {henninglove} said...

oh my gosh how yummy!! i maybe need to make this for my thanksgiving next week, oops not maybe but definitely!

Elizabeth Ann @ Elizabeth Ann's Recipe Box said...

Oh wow! INCREDIBLE! I've never had "streusel topped" sweet potatoes. . . that sounds amazing! :-)

Alli @ Cupcake Diaries said...

This looks divine!! The streusel is what's getting me. Yum!! Thanks for linking up at the Thanksgiving Linky Party!!

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