Pie Crust
- 1 cup flour
- 1/2 teaspoon salt
- 1/2 cup shortening (I prefer butter flavored)
- 1/4 cup buttermilk or milk soured with lemon juice or vinegar
I'm sorry, but I've turned word verification on again. I hate trying to decipher the words just as much as anyone, but I'm getting way too much spam. I tried doing comment moderation as people suggested but the number or spam comments I had to sift through was ridiculous. I appreciate your comments and didn't want them to get lost among the spam. Hopefully, I can reduce the amount of spam and turn the word verification off soon.
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